1. Danaei, G., Ding, E.L., Mozaffarian, D., Taylor, B., Rehm, J., Murray, C.J.L., and Ezzati, M. (2009). The Preventable Causes of Death in the United States: Comparative Risk Assessment of Dietary, Life.style, and Metabolic Risk Factors. PLoS Med., 6.
2. Associations between the Built Environment and Obesity: An Umbrella Review;Lam;Int. J. Health Geogr.,2021
3. Bloomberg, M., Burney, D., Farley, T., Sadik-Khan, J., and Burden, A. (2010). Active Design Guidelines: Promoting Physical Activity and Health in Design.
4. (2023, March 17). Active Design. Available online: https://www.sportengland.org/guidance-and-support/facilities-and-planning/design-and-cost-guidance/active-design.
5. Sport England (2015). Jennie Price Active Design: Planning for Health and Wellbeing through Sport and Physical Activity. Public Health Engl., 2–64. Available online: https://www.rossendale.gov.uk/downloads/file/15002/active_design_planning_for_health_and_wellbeing_through_sport_and_physical_activity_sport_england_2015.