Selected Case Studies on Fastidious Eukaryotic Microorganisms: Issues and Investigation Strategies

Author:

Turchetti Benedetta1ORCID,Bevivino Annamaria2ORCID,Casella Patrizia3,Coleine Claudia4ORCID,Felis Giovanna E.5,Girometta Carolina Elena6ORCID,Molino Antonio3ORCID,Perugini Iolanda7,Pollio Antonino8ORCID,Prigione Valeria7ORCID,Selbmann Laura49,Varese Giovanna Cristina7ORCID,Buzzini Pietro1ORCID

Affiliation:

1. Department of Agricultural, Food and Environmental Sciences & Industrial Yeasts Collection DBVPG, University of Perugia, 06121 Perugia, PG, Italy

2. Department for Sustainability, ENEA—Italian National Agency for New Technologies, Energy and Sustainable Economic Development—ENEA Casaccia, 00123 Santa Maria di Galeria, RM, Italy

3. Department for Sustainability, ENEA—Italian National Agency for New Technologies, Energy and Sustainable Economic Development—ENEA Portici, 80055 Portici, NA, Italy

4. Department of Ecological and Biological Sciences, University of Tuscia, 01100 Viterbo, VT, Italy

5. Department of Biotechnology & VUCC-DBT Verona University Culture Collection, University of Verona, 37129 Verona, VR, Italy

6. Department of Earth and Environmental Sciences, University of Pavia, 27100 Pavia, PV, Italy

7. Department of Life Sciences and Systems Biology, Mycotheca Universitatis Taurinensis, University of Torino, 10124 Torino, TO, Italy

8. Department of Biology, University of Naples “Federico II”, 80138 Naples, NA, Italy

9. Italian National Antarctic Museum (MNA), Mycological Section, 16121 Genoa, GE, Italy

Abstract

The concept of fastidious microorganisms currently found in scientific literature is mainly related to the difficulty of isolating/culturing/preserving bacteria. Eukaryotes are investigated much less in this respect, although they represent a fundamental part of the microbial world. Furthermore, not only isolation, but also identification and culturing (in the perspective of long-term preservation) should be considered key aspects often impacting on the study of fastidious microorganisms, especially in terms of preservation in culture collections and biotechnological exploitation. The present review aimed to investigate the current state of the art on fastidious eukaryotes, with special emphasis on the efforts to improve their isolation, identification, culturing and long-term preservation in culture collections practices. A few case studies focused on some fastidious eukaryotic microorganisms (including possible customized solutions to overcome specific issues) are also presented: isolation and preservation of slow-growing fungi, culturing of Haematococcus lacustris, isolation of unialgal strains of Cyanidiophytina (Rhodophyta), identification of Metschnikowia pulcherrima clade yeasts, isolation and preservation of Pyricularia species, preservation of Halophytophtora spp.

Publisher

MDPI AG

Subject

Nature and Landscape Conservation,Agricultural and Biological Sciences (miscellaneous),Ecological Modeling,Ecology

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