1. Department of Traditional Chinese Medicine, Linkou Chang Gung Memorial Hospital, Taoyuan 33305, Taiwan
2. School of Traditional Chinese Medicine, Chang Gung University, Taoyuan 33303, Taiwan
3. Research Center for Food and Cosmetic Safety, Chang Gung University of Science and Technology, Taoyuan 33303, Taiwan
4. Research Center for Chinese Herbal Medicine, Chang Gung University of Science and Technology, Taoyuan 33303, Taiwan
5. Department of Chemical Engineering and Graduate Institute of Biochemical Engineering, Ming Chi University of Technology, New Taipei City 24301, Taiwan
6. Department of Veterinary Medicine, National Taiwan University, Taipei 10617, Taiwan
7. Center for Animal Health and Food Safety, College of Veterinary Medicine, University of Minnesota, Saint Paul, MN 55108, USA
8. Department of Food Science and Center of Excellence for the Oceans, National Taiwan Ocean University, Keelung 20224, Taiwan
9. Department of Biological Science and Technology, National Yang Ming Chiao Tung University, Hsinchu 30068, Taiwan
10. Department of Life Science, Chinese Culture University, Taipei 11114, Taiwan