Association between Alcohol Intake and Prostate Cancer Mortality and Survival

Author:

D’Ecclesiis Oriana1,Pastore Elisa2ORCID,Gandini Sara1ORCID,Caini Saverio2ORCID,Marvaso Giulia34ORCID,Jereczek-Fossa Barbara A.34,Corrao Giulia4ORCID,Raimondi Sara1ORCID,Bellerba Federica1ORCID,Ciceri Silvia5,Latella Marialetizia5,Cavalcabò Nora de Bonfioli2ORCID,Bendinelli Benedetta2,Saieva Calogero2ORCID,Fontana Miriam2ORCID,Gnagnarella Patrizia5ORCID

Affiliation:

1. Department of Experimental Oncology, European Institute of Oncology, IRCCS, 20139 Milan, Italy

2. Institute for Cancer Research, Prevention, and Clinical Network (ISPRO), Via Cosimo il Vecchio 2, 50139 Florence, Italy

3. Department of Oncology and Hemato-Oncology, University of Milan, 20122 Milan, Italy

4. Division of Radiation Oncology, European Institute of Oncology, IRCCS, 20141 Milan, Italy

5. Division of Epidemiology and Biostatistics, European Institute of Oncology, IRCCS, 20141 Milan, Italy

Abstract

We conducted a systematic review and meta-analysis to investigate the role of alcohol consumption with the prognosis of prostate cancer (PCa). Published reports were gathered on 15 October 2022, from PUBMED/MEDLINE and EMBASE. We found 19 independent eligible studies on the association between consumption of alcoholic beverages and the risk of fatal PCa (n = 5), PCa mortality (n = 5) in healthy subjects, and PCa patients’ survival (n = 7) or surrogates thereof (n = 2). We used random effects meta-analysis to obtain a summary risk estimate (SRE) and 95% confidence intervals (95%CI) for incidence of fatal PCa and PCa mortality. The meta-analysis revealed no association between alcohol consumption and fatal prostate cancer incidence risk in healthy subjects with an indication for publication bias, but omitting the study that mainly increased the between-study heterogeneity, the SRE becomes significant (SRE 1.33, 95%CI 1.12–1.58), and the heterogeneity disappeared (I2 = 0%) with no indication of publication bias. No association of alcohol consumption was found with mortality risk in PCa patients (SRE 0.97, 95%CI 0.92–1.03) and PCa mortality risk in healthy subjects (SRE 1.03, 95%CI 0.82–1.30). In conclusion, this study suggests that there is some evidence of an association between high alcohol consumption and an increased risk of incidence of fatal prostate cancer in healthy subjects. Given the inconsistencies this result warrants further confirmation.

Funder

Italian Ministry of Health

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Reference52 articles.

1. IARC Working Group on the Evaluation of Carcinogenic Risks to Humans (2010). Alcohol consumption and ethyl carbamate. IARC Monogr. Eval. Carcinog. Risks Hum., 96, 3.

2. The global burden of cancer attributable to risk factors, 2010–2019: A systematic analysis for the Global Burden of Disease Study 2019;Tran;Lancet,2022

3. (2023, January 15). Available online: https://www.wcrf.org/wp-content/uploads/2021/02/Alcoholic-Drinks.pdf.

4. (2020, January 30). Database. Available online: https://Gco.Iarc.Fr/Today/Data/Factsheets/Cancers/27-Prostate-Fact-Sheet.Pdf.

5. (2023, January 15). Available online: https://www.wcrf.org/wp-content/uploads/2021/02/prostate-cancer-report.pdf.

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