Affiliation:
1. Faculty of Mechanical and Industrial Engineering, Warsaw University of Technology, Narbutta 85, 02-524 Warsaw, Poland
2. Association of Polish Engineers and Mechanical Technicians, Czackiego 3/5, 00-043 Warsaw, Poland
Abstract
Starch-based films are a valuable alternative to plastic materials that are based on fossil and petrochemical raw resources. In this study, corn and potato starch films with 50% glycerol as a plasticizer were developed, and the properties of films were confirmed by mechanical properties, surface free energy, surface roughness, and, finally, color and gloss analyses. Next, the films were overprinted using ink-jet printing with quick response (QR) codes, text, and pictograms. Finally, the print quality of the obtained prints was determined by optical density, color parameters, and the visual evaluation of prints. In general, corn films exhibit lower values of mechanical parameters (tensile strength, elongation at break, and Young Modulus) and water transition rate (11.1 mg·cm−2·h−1) than potato starch film (12.2 mg·cm−2·h−1), and water solubility is 18.7 ± 1.4 and 20.3 ± 1.2% for corn and potato film, respectively. The results obtained for print quality on starch-based films were very promising. The overprinted QR codes were quickly readable by a smartphone. The sharpness and the quality of the lettering are worse on potato film. At the same time, higher optical densities were measured on potato starch films. The results of this study show the strong potential of using starch films as a modern printing substrate.
Reference53 articles.
1. The European Parliament and the Council of the European Union (2024, January 17). Directive (EU) 2018/2001 on Promotion of the Use of Energy from Renewable Sources. Available online: https://eur-lex.europa.eu/eli/dir/2018/2001/oj.
2. Mechanical, Thermal, Moisture Absorption and Biodegradation Behaviour of Date Palm Leaf Reinforced PVA/Starch Hybrid Composites;Ray;Mater. Today Proc.,2021
3. Chemical and Physical Modifications of Starch for Renewable Polymeric Materials;Ojogbo;Mater. Today Sustain.,2020
4. Biodegradation Behavior and Digestive Properties of Starch-Based Film for Food Packaging—A Review;Su;Crit. Rev. Food Sci. Nutr.,2023
5. Roy, S., and Rhim, J.W. (2022). Starch/Agar-Based Functional Films Integrated with Enoki Mushroom-Mediated Silver Nanoparticles for Active Packaging Applications. Food Biosci., 49.
Cited by
3 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献