Isolation and Identification of Pigment-Producing Endophytic Fungi from the Amazonian Species Fridericia chica

Author:

de Melo Pereira Dorothy Ívila12ORCID,Gurgel Raiana Silveira12ORCID,de Souza Anne Terezinha Fernandes23ORCID,Matias Rosiane Rodrigues2,de Souza Falcão Lucas2,Chaves Francisco Celio Maia4,da Silva Gilvan Ferreira4,Martínez José Gregorio5,de Lima Procópio Rudi Emerson23,Fantin Cleiton36,Albuquerque Patrícia Melchionna1236ORCID

Affiliation:

1. Programa de Pós-Graduação em Biodiversidade e Biotecnologia, Escola Superior de Ciências da Saúde, Universidade do Estado do Amazonas, Manaus 69050-010, Brazil

2. Grupo de Pesquisa Química Aplicada à Tecnologia, Escola Superior de Tecnologia, Universidade do Estado do Amazonas, Manaus 69050-020, Brazil

3. Programa de Pós-Graduação em Biotecnologia e Recursos Naturais da Amazônia, Escola Superior de Ciências da Saúde, Universidade do Estado do Amazonas, Manaus 69050-010, Brazil

4. Embrapa Amazônia Ocidental, Manaus 69010-970, Brazil

5. Grupo de Investigación Biociencias, Institución Universitaria Colegio Mayor de Antioquia, Medellin 050001, Colombia

6. Programa Multicêntrico de Pós-Graduação em Bioquímica e Biologia Molecular, Escola Superior de Ciências da Saúde, Universidade do Estado do Amazonas, Manaus 69050-010, Brazil

Abstract

Pigments of fungal origin have aroused increasing interest in the food dye and cosmetic industries since the global demand for natural dyes has grown. Endophytic microorganisms are a source of bioactive compounds, and Amazonian plant species can harbor fungi with a wide range of biotechnological applications. Popularly known in Brazil as crajiru, Fridericia chica is a medicinal plant that produces a red pigment. In this study, a total of 121 fungi were isolated in potato dextrose agar from three plants. We identified nine pigment-producing endophytic fungi isolated from branches and leaves of F. chica. The isolates that showed pigment production in solid media were molecularly identified via multilocus analysis as Aspergillus welwitschiae, A. sydowii, Curvularia sp., Diaporthe cerradensis (two strains), Hypoxylon investiens, Neoscytalidium sp. (two strains) and Penicillium rubens. These isolates were subjected to submerged fermentation in two culture media to obtain metabolic extracts. The extracts obtained were analyzed in terms of their absorbance between 400 and 700 nm. The pigmented extract produced by H. investiens in medium containing yeast extract showed maximum absorbance in the red absorption range (UA700 = 0.550) and significant antioxidant and antimicrobial activity. This isolate can thus be considered a new source of extracellular pigment.

Funder

Fundação de Amparo à Pesquisa do Estado do Amazonas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Universidade do Estado do Amazonas

CAPES—PDPG Amazônia Legal

Publisher

MDPI AG

Subject

Plant Science,Ecology, Evolution, Behavior and Systematics,Microbiology (medical)

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