N-3 Fatty Acid Supplementation Impacts Protein Metabolism Faster Than it Lowers Proinflammatory Cytokines in Advanced Breast Cancer Patients: Natural 15N/14N Variations during a Clinical Trial

Author:

Mantha Olivier L.1ORCID,Hankard Régis1,Tea Illa2,Schiphorst Anne-Marie2,Dumas Jean-François1ORCID,Berger Virginie3ORCID,Goupille Caroline14ORCID,Bougnoux Philippe1,De Luca Arnaud1ORCID

Affiliation:

1. Nutrition, Growth and Cancer (N2C) UMR 1069, University of Tours, INSERM, 37032 Tours, France

2. Nantes University, CNRS, CEISAM, UMR6230, F-44000 Nantes, France

3. Department of Patient Education, Institut de Cancérologie de l’Ouest, 49055 Angers, France

4. Department of Gynecology, Centre Hospitalier Régional Universitaire de Tours, Hôpital Bretonneau, 2 Boulevard Tonnellé, 37044 Tours, France

Abstract

While clinical evidence remains limited, an extensive amount of research suggests a beneficial role of n-3 polyunsaturated fatty acid supplementation in cancer treatment. One potential benefit is an improvement of protein homeostasis, but how protein metabolism depends on proinflammatory cytokines in this context remains unclear. Here, using the natural abundance of the stable isotopes of nitrogen as a marker of changes in protein metabolism during a randomized, double-blind, controlled clinical trial, we show that protein homeostasis is affected way faster than proinflammatory cytokines in metastatic breast cancer patients supplemented with n-3 polyunsaturated fatty acids. We provide some evidence that this response is unrelated to major changes in whole-body substrate oxidation. In addition, we demonstrate that more fatty acids were impacted by metabolic regulations than by differences in their intake levels during the supplementation. This study documents that the percentage of patients that complied with the supplementation decreased with time, making compliance assessment crucial for the kinetic analysis of the metabolic and inflammatory responses. Our results highlight the time-dependent nature of metabolic and inflammatory changes during long-chain n-3 fatty acid supplementation.

Funder

University of Tours

the “Région Centre-Val de Loire” “INSERM”

Canceropôle Grand Ouest, the “Ligue Nationale Contre le Cancer”

the Association “CANCEN”

Hospital oncology association ACORT”

Inserm Cancer and the Institut National du Cancer

Publisher

MDPI AG

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