Drying the leaves of Perilla frutescens increases their content of anticancer nutraceuticals-Reference-Cited by-同舟云学术

Drying the leaves of Perilla frutescens increases their content of anticancer nutraceuticals

Published:2019-03-18 Issue:4 Volume:7 Page:1494-1501
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Kagawa Natsuko¹^ORCID,Iguchi Hiroya²,Henzan Masahumi²,Hanaoka Mitsumasa²

Affiliation:

1. Center for Environment, Health and Field Sciences Chiba University Chiba Japan

2. Division of Applied Biological Chemistry, Graduate School of Horticulture Chiba University Chiba Japan

Funder

Japan Society for the Promotion of Science

Chiba University

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.993

Reference34 articles.

1. Anthocyanin biosynthesis in gerbera cultivar ‘Estelle’ and its acyanic sport ‘Ivory’

2. Nutraceuticals: Poised for a healthy slice of the healthcare market?

3. Chinese Pharmacopoeia(2015).Periliae caulis and Periliae fructus The 2015 edition of Chinese Pharmacopoeia. For Periliae caulis retrieved from ; for Periliae fructus http://db.ouryao.com/yd2015/view.php?xml:id=542http://db.ouryao.com/yd2015/view.php?xml:id=540

4. Chalcone synthase and its functions in plant resistance

5. Apigenin, a Bioactive Flavonoid from Lycopodium clavatum, Stimulates Nucleotide Excision Repair Genes to Protect Skin Keratinocytes from Ultraviolet B-Induced Reactive Oxygen Species and DNA Damage

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