The fatty acids of blood
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference70 articles.
1. Lipoproteins in atherosclerosis
2. THE LIPID DISTRIBUTION OF POSTHEMOLYTIC RESIDUE OR STROMA OF ERYTHROCYTES
3. Lipids of rabbit blood cells. Date for red cells and polymorphonuclear leucocytes
4. DIURNAL VARIATIONS IN PLASMA LIPIDS
5. THE LIPID DISTRIBUTION OF POSTHEMOLYTIC RESIDUE OR STROMA OF ERYTHROCYTES
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. NON-ESTERIFIED FATTY ACIDS AND KETONE BODIES IN BLOOD AS INDICATORS OF NUTRITIONAL STATUS IN RUMINANTS: A REVIEW;Canadian Journal of Animal Science;1971-04-01
2. Fatty Acid Composition of Blood Serum Lipoproteins from Normal and Ketotic Cows;Journal of Dairy Science;1968-03
3. Incorporation of Acetate-1-C14 into Fatty Acids by Whole Blood from the Bovine;Journal of Dairy Science;1966-09
4. Ruminant Fat Metabolism with Particular Reference to Factors Affecting Low Milk Fat and Feed Efficiency. A Review;Journal of Dairy Science;1963-03
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