Phytochemicals: nutraceuticals and human health-Reference-Cited by-同舟云学术

Phytochemicals: nutraceuticals and human health

Published:2000 Issue:12 Volume:80 Page:1744-1756
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Dillard Cora J,German J Bruce

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference118 articles.

1. Practical Polyphenolics: From Structure to Molecular Recognition and Physiological Action, Cambridge University Press, Cambridge, UK (1998).

2. Anonymous, The nutraceutical initiative: a proposal for economic and regulatory reform (white paper), Foundation for Innovative Medicine, New York, NY, USA (1991).

3. The nutraceutical revolution: its impact on food industry R&D

4. Concepts in Functional Foods: The Case of Inulin and Oligofructose

5. Vegetables, Fruit, and Cancer Prevention

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