Unravelling Secondary Structure Changes on Individual Anionic Polysaccharide Chains by Atomic Force Microscopy
Author:
Publisher
Wiley
Subject
General Chemistry,Catalysis
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/anie.201402855/fullpdf
Reference42 articles.
1. Biopolymers Online 2005
2. Gelling Carrageenans
3. Carrageenans: Biological properties, chemical modifications and structural analysis – A review
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