Chemical composition, antimicrobial and antioxidant activities of the essential oil of several populations of AlgerianOriganum glandulosum Desf.-Reference-Cited by-同舟云学术

Chemical composition, antimicrobial and antioxidant activities of the essential oil of several populations of AlgerianOriganum glandulosum Desf.

Published:2006 Issue:6 Volume:21 Page:890-898
ISSN:0882-5734
Container-title:Flavour and Fragrance Journal
language:en
Short-container-title:Flavour Fragr. J.

Author:

Sari Madani,Biondi Daniela M.,Kaâbeche Mohamed,Mandalari Giuseppina,D'Arrigo Manuela,Bisignano Giuseppe,Saija Antonella,Daquino Carmelo,Ruberto Giuseppe

Publisher

Wiley

Subject

General Chemistry,Food Science

Reference45 articles.

1. Composition and Antimicrobial Activity of the Essential Oils of Two Origanum Species

2. Antimicrobial and Cytotoxic Activities of Origanum Essential Oils

3. Antimicrobial agents from plants: antibacterial activity of plant volatile oils

4. Determination of the presence of antioxidants deriving from sage and oregano extracts added to animal fat by means of assessment of the radical scavenging capacity by photochemiluminescence analysis

5. Antithrombin activity of some constituents from Origanum vulgare

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