Electrosprayed B‐complex vitamins/zein microparticles for drug sustained release and antioxidant applications

Author:

Coelho Sílvia Castro12,Giron Audrey3,Rocha Fernando12,Estevinho Berta Nogueiro12

Affiliation:

1. LEPABE‐Laboratory for Process Engineering, Environment, Biotechnology and Energy, Department of Chemical Engineer, Faculty of Engineer University of Porto Porto Portugal

2. ALiCE‐Associate Laboratory in Chemical Engineer, Faculty of Engineering University of Porto Porto Portugal

3. ENSCM—Ecole Nationale Supérieure de Chimie de Montpellier Montpellier France

Abstract

AbstractB‐complex vitamins are important compounds for the human body, namely for brain and cell function and preventing infections and diseases. However, the instability associated with these vitamins is a critical problem. Their encapsulation into delivery systems that are able to protect them against undesirable conditions can be one solution for this problem. The present study focuses on the encapsulation of B‐complex vitamins at different concentrations (1, 5 and 10% w/w) by an electrohydrodynamic technique. The synergistic effect of the B‐vitamins in enhancing the antioxidant activity of microstructures is investigated. Zein, a prolamine protein found in corn, was the chosen wall material. The matrices were analyzed in terms of surface morphology, encapsulation efficiency, antioxidant activity and release of the B‐vitamins from the zein microstructures. Spherical microbeads were produced with sizes between 0.32 and 0.38 μm, and with high efficiency of encapsulation. Vitamin release profiles were obtained and the results suggested similar release profiles (in the range 10–40 h) for vitamins B3, B6, B3 plus B6, and B3, B6 plus B9. The Weibull model was used to adjust the experimental release profiles. Regarding the assessed antioxidant activity, it was possible to visualize an activity enhancement of the vitamins B3, B9 and B6 plus B9. Overall, the proposed encapsulation microsystems are a suitable alternative for the encapsulation of sensitive bioactive ingredients, such as vitamins, against external conditions, maintaining the indispensable stability essential for food, nutraceutical and pharmaceutical products. © 2023 Society of Chemical Industry.

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3