Boosted structured additive regression forEscherichia colifed-batch fermentation modeling-Reference-Cited by-同舟云学术

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Boosted structured additive regression forEscherichia colifed-batch fermentation modeling

Published:2016-08-30 Issue:2 Volume:114 Page:321-334
ISSN:0006-3592
Container-title:Biotechnology and Bioengineering
language:en
Short-container-title:Biotechnol. Bioeng.

Author:

Melcher Michael¹²,Scharl Theresa¹²,Luchner Markus¹³,Striedner Gerald¹³,Leisch Friedrich¹²

Affiliation:

1. Austrian Centre of Industrial Biotechnology; 8010 Graz Austria

2. Institute of Applied Statistics and Computing; University of Natural Resources and Life Sciences; Peter-Jordan-Straße 82 1190 Vienna Austria

3. Department of Biotechnology; University of Natural Resources and Life Sciences; Vienna Austria

Funder

Austrian Research Promotion Agency

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference41 articles.

1. On-line parallel factor analysis. A step forward in the monitoring of bioprocesses in real time;Amigo;Chemom Intell Lab Syst,2008

2. In situ sensor techniques in modern bioprocess monitoring;Beutel;Appl Microbiol Biotechnol,2011

3. Monitoring alcoholic fermentation by joint use of soft and hard modeling methods;Blanco;Anal Chim Acta,2006

4. Boosting algorithms: Regularization, prediction and model fitting;Bühlmann;Stat Sci,2007

5. Boosting with the L2 loss: Regression and classification;Bühlmann;J Am Stat Assoc Amer Statist Assoc,2003

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