A mini‐review on egg waste valorization-Reference-Cited by-同舟云学术

A mini‐review on egg waste valorization

Published:2024-10-30 Issue:5 Volume:105 Page:2748-2754
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Younas Kashaf¹,Afzaal Muhammad¹^ORCID,Saeed Farhan¹,Shankar Amar²,Kumar Bishoyi Ashok³,Khare Neeraj⁴,Imran Ali¹,Mahmood Kaiser⁵,Amhed Aftab⁶,Asghar Aasma⁶,Samar Namra¹,Rasheed Musarrat⁷,Islam Fakhar¹⁷^ORCID

Affiliation:

1. Department of Food Science Government College University Faisalabad Faisalabad Pakistan

2. Department of Food Technology School of Engineering and Technology, JAIN (Deemed to be University) Bangalore India

3. Marwadi University Research Center, Department of Microbiology, Faculty of Science Marwadi University Rajkot India

4. NIMS School of Allied Sciences and Technology, NIMS University Rajasthan Jaipur India

5. Halal Products Research Institute (IPPH), Universiti Putra Malaysia (UPM) Serdang Malaysia

6. Department of Nutritional Science Government College University Faisalabad Faisalabad Pakistan

7. Department of Food Science and Technology Nur International University Lahore Pakistan

Abstract

AbstractEach year, approximately million tons of waste is generated from eggshells disposed of in landfills. This waste is challenging to manage because of the odor and microbiological development. However, eggshells have potential applications as a solid byproduct. They can be modified and used in various industries such as metal, polymer and ceramic composites, in the production of biodiesel, heavy metal absorption from wastewater, and even as a biomaterial to substitute bone tissues. Furthermore, eggshells can be used as a cheap adsorbent for the treatment of contaminated waterways. They are also a great source of calcium and fertilizer for plants, animals and humans. Chicken eggshells can even be used as a catalyst for converting waste frying oil into biofuel. This review highlights the challenges and opportunities of eggshell waste valorization in the food industry. © 2024 Society of Chemical Industry.

Publisher

Wiley

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