Chia seeds ( <i>Salvia hispanica</i> L.): A therapeutic weapon in metabolic disorders-Reference-Cited by-同舟云学术

Chia seeds ( Salvia hispanica L.): A therapeutic weapon in metabolic disorders

Published:2022-12-15 Issue:1 Volume:11 Page:3-16
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Science & Nutrition

Author:

Khalid Waseem¹,Arshad Muhammad Sajid¹^ORCID,Aziz Afifa¹,Rahim Muhammad Abdul¹^ORCID,Qaisrani Tahira Batool²,Afzal Fareed¹,Ali Anwar³,Ranjha Muhammad Modassar Ali Nawaz⁴,Khalid Muhammad Zubair¹,Anjum Faqir Muhammad⁵

Affiliation:

1. Department of Food Science Government College University Faisalabad Faisalabad Pakistan

2. Department of Agricultural Engineering and Technology Ghazi University Dera Ghazi Khan Pakistan

3. Department of Epidemiology and Health Statistics, Xiangya School of Public Health Central South University Hunan China

4. Institute of Food Science and Nutrition University of Sargodha Sargodha Pakistan

5. Islamic Food and Nutrition Council of America IFANCA Halal Apex, Private Limited Faisalabad Pakistan

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.3035

Reference143 articles.

1. Chemical Characterization of the Lipid Fraction of Mexican Chia Seed(Salvia hispanica L.)

2. Dietary Supplementation of Tetracarpidium conophorum (African Walnut) Seed Enhances Muscle n‐3 Fatty Acids in Broiler Chickens

3. Physicochemical properties of a fibrous fraction from chia (Salvia hispanica L.)

4. Chia seed (Salvia hispanica L.) supplementation to the diet of adults with type 2 diabetes improved systolic blood pressure: A randomized controlled trial

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