Chemical Composition and Antioxidant Activity of Essential Oil of Chinese Propolis-Reference-Cited by-同舟云学术

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Chemical Composition and Antioxidant Activity of Essential Oil of Chinese Propolis

Published:2020-01 Issue:1 Volume:17 Page:
ISSN:1612-1872
Container-title:Chemistry & Biodiversity
language:en
Short-container-title:C&B

Author:

Chi Yunyang¹^ORCID,Luo Liping¹²,Cui Meng¹,Hao Yingbin¹,Liu Tao¹,Huang Xueyong¹,Guo Xiali¹

Affiliation:

1. College of Life SciencesNanchang University Nanchang 330031 P. R. China

2. State Key Laboratory of Food Science and TechnologyNanchang University Nanchang 330031 P. R. China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Molecular Biology,Molecular Medicine,General Chemistry,Biochemistry,General Medicine,Bioengineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cbdv.201900489

Reference30 articles.

1. Antioxidant activity of propolis of various geographic origins

2. ‘Flavonoids extraction from propolis attenuates pathological cardiac hypertrophy through PI3 K/AKT signaling pathway’;Sun G.-W.;Evid.-Based Complement. Altern. Med.,2016

3. Antifungal and Antibacterial Metabolites from a French Poplar Type Propolis

4. Antiviral Activity and Mode of Action of Propolis Extracts and Selected Compounds

5. In Vitro Interactions of Moroccan Propolis Phytochemical’s on Human Tumor Cell Lines and Anti-Inflammatory Properties

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1. Analysis and evaluation of quality parameters of commercial propolis products using a new high Performance Liquid Chromatography (HPLC) method and Comparison of antimicrobial properties;Microchemical Journal;2024-09

2. Enhancing the Antioxidant Activity by the Combination use of Resveratrol and Emodin;Russian Journal of Bioorganic Chemistry;2024-08

3. Exploring the Prospective Role of Propolis in Modifying Aging Hallmarks;Cells;2024-02-24

4. Use of chestnut propolis extract produced by maseration, reflux and ultrasound-assisted extraction methods in different food models: Effect on physicochemıcal, sensory and bioactive properties;Food and Health;2024

5. Preparation and biological studies of chinese propolis essential oil-loaded chitosan/hydroxyapatite biomimetic material;Journal of Food Measurement and Characterization;2023-10-09

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