Effect of flavonoids on learning, memory and neurocognitive performance: relevance and potential implications for Alzheimer's disease pathophysiology-Reference-Cited by-同舟云学术

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Effect of flavonoids on learning, memory and neurocognitive performance: relevance and potential implications for Alzheimer's disease pathophysiology

Published:2013-12-12 Issue:6 Volume:94 Page:1042-1056
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Vauzour David¹

Affiliation:

1. Department of Nutrition, Norwich Medical School, Faculty of Medicine and Health Sciences; University of East Anglia; Norwich NR4 7TJ UK

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.6473/fullpdf

Reference202 articles.

1. The global prevalence of dementia: a systematic review and metaanalysis;Prince;Alzheimers Dementia,2013

2. Projections of Alzheimer's disease in the United States and the public health impact of delaying disease onset;Brookmeyer;Am J Public Health,1998

3. WHO WHO & Alzheimer's Disease International Ed WHO Press, World Health Organization Geneva, Switzerland 2012

4. Pharmacological interventions for stroke: failures and future;Legos;Expert Opin Investig Drugs,2002

5. Clinical trials in head injury;Narayan;J Neurotrauma,2002

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