Genetics of Poultry Meat Production in Organic Systems

Author:

Sørensen Poul

Publisher

Wiley-Blackwell

Reference25 articles.

1. Cobb-Vantress 2011 www.cobb-vantress.com/products/cobbsasso150.aspx

2. Infection and excretion of Salmonella Enteritidis in two different lines with concurrent Ascaridia galli infection;Eigaard;Avian Pathol.,2006

3. Council Regulation (EC) No. 1804/1999 of 19 July 1999 Supplementing Regulation (EEC) No.2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs to include livestock production;European Community;Off. J. Eur. Communities,1999

4. Fanatico , A. C. H. Born 2002 Label Rouge: pasture-based poultry production in France Publ. Nat. Center Appropr. Technol.

5. Evaluation of slower-growing broiler genotypes grown with and without outdoor access: growth performance and carcass yield;Fanatico;Poult. Sci.,2005a

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