Structural characterization of Lanzhou lily ( Lilium davidii var. unicolor ) polysaccharides and determination of their associated antioxidant activity-Reference-Cited by-同舟云学术

Structural characterization of Lanzhou lily ( Lilium davidii var. unicolor ) polysaccharides and determination of their associated antioxidant activity

Published:2020-08-17 Issue:15 Volume:100 Page:5603-5616
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Li Wenmei¹²,Wang Yajun¹,Wei Hailian¹²,Zhang Yubao¹,Guo Zhihong¹,Qiu Yang¹,Wen Lingrong³,Xie Zhongkui¹^ORCID

Affiliation:

1. Northwest Institute of Eco‐environment and Resource Chinese Academy of Sciences Lanzhou China

2. University of Chinese Academy of Sciences Beijing China

3. Ministry of Agriculture, South China Botanical Garden Chinese Academy of Sciences Guangzhou China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10613

Reference61 articles.

1. Preparation and immunological activity of polysaccharides and their derivatives

2. Varietal differences among the phenolic profiles and antioxidant properties of four cultivars of spine grape (Vitis davidii Foex) in Chongyi County (China)

3. Structural characterisation, physicochemical properties and antioxidant activity of polysaccharide from Lilium lancifolium Thunb.

4. The antioxidant activities of carboxymethylated garlic polysaccharide and its derivatives

5. Antioxidative and immunological activities of ophiopogon polysaccharide liposome from the root of Ophiopogon japonicus

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