Purification and identification of angiotensin I-converting enzyme-inhibitory peptides from apalbumin 2 during simulated gastrointestinal digestion-Reference-Cited by-同舟云学术

Purification and identification of angiotensin I-converting enzyme-inhibitory peptides from apalbumin 2 during simulated gastrointestinal digestion

Published:2014-06-17 Issue:5 Volume:95 Page:906-914
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Xu Xiang¹²,Gao Yanxiang¹

Affiliation:

1. Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science and Nutritional Engineering; China Agricultural University; Beijing 100083 China

2. National Research Centre of Bee Product Processing, Bee Research Institute; Chinese Academy of Agricultural Sciences; Beijing 100093 China

Funder

Chinese Academy of Agricultural Sciences, Ministry of Agriculture, China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

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