Improvement of Liver Function in Humans Using a Mixture ofSchisandraFruit Extract and Sesamin-Reference-Cited by-同舟云学术

Improvement of Liver Function in Humans Using a Mixture ofSchisandraFruit Extract and Sesamin

Published:2012-05-21 Issue:3 Volume:27 Page:368-373
ISSN:0951-418X
Container-title:Phytotherapy Research
language:en
Short-container-title:Phytother. Res.

Author:

Chiu Hui-Fang¹,Chen Tzy-Yen²,Tzeng Yu-Te³,Wang Chin-Kun³

Affiliation:

1. Department of Chinese Medicine; Taichung Hospital Department of Health; Taichung; Taiwan

2. Department of Interior Medicine; Chung Shan Medical University Hospital; Taichung; Taiwan

3. School of Nutrition; Chung Shan Medical University; Taichung; Taiwan

Publisher

Wiley

Subject

Pharmacology

Reference21 articles.

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2. Inhibition by l-ascorbic acid and other antioxidants of the 2,2'-azino-bis (3-ethylbenzthiazoline-6-sulfonic acid) oxidation cayalyzed by peroxidase: a new approach for determining total antioxidant status of foods;Arnao;Anal Biochem,1996

3. Formation and reduction of glutathione-protein mixed disulfides during oxidative stress. A study with isolated hepatocytes and menadione (2-methyl-1,4- naphthoquinone);Bellomo;Biochem Pharmacol,1987

4. Effect of schisandrin B and sesamin mixture on CCl(4)-induced hepatic oxidative stress in rats;Chang;Phytother Res,2009

5. Wuweizisu C from Schisandra chinensis decreases membrane potential in C6 glioma cells;Choi;Acta Pharmacol Sin,2008

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