Metabolic Fate of Lignin in Birch Glucuronoxylan Extracts as Dietary Fiber Studied in a Rat Model

Author:

Lahtinen Maarit H.1ORCID,Kynkäänniemi Emma1,Jian Ching2,Salonen Anne2,Pajari Anne‐Maria1,Mikkonen Kirsi S.13

Affiliation:

1. Department of Food and Nutrition University of Helsinki P. O. Box 66, (Agnes Sjöbergin katu 2), FI‐00014 Finland

2. Human Microbiome Research Program Faculty of Medicine University of Helsinki P. O. Box 63, FI‐00014 Finland

3. Helsinki Institute of Sustainability Science (HELSUS) University of Helsinki P.O. Box 65, FI‐00014 Finland

Abstract

ScopeWhile previously considered inert, recent studies suggest lignin metabolism with unknown metabolic fates is occurring in the gastrointestinal tract of several animal models. This study focuses on analyzing the potential metabolites of lignin.Methods and resultsThe diets of rats include relatively pure birch glucuronoxylan (pureGX) with residual lignin or lignin‐rich GX (GXpoly) in their diet. Nuclear magnetic spectroscopy of the lignin isolated from the GXpoly‐fed rats fecal sample shows high alteration in chemical structure, whereas lignin‐carbohydrate complexes (LCCs) are enriched in fecal samples from the pureGX group. Moreover, the increased syringyl‐to‐guaiacyl (S/G) ratio suggests that lignin G‐units are predominantly metabolized based on pyrolysis gas chromatography–mass spectrometry (pyr‐GC/MS). The presence of small phenolic metabolites identified in urine samples of the GXpoly group, for example, ferulic and sinapic acids, their sulfate and glucuronide derivatives, and 4‐sulfobenzylalcohol, suggests that the small fragmented lignin metabolites in the large intestine enter the plasma, and are further processed in the liver. Finally, the relative abundances of polyphenol‐degrading Enterorhabdus and Akkermansia in the gut microbiota are associated with lignin metabolism.ConclusionThese findings give further evidence to lignin metabolism in the gut of nonruminants and provide insight to the potential microbes and metabolic routes.

Funder

Jane ja Aatos Erkon Säätiö

Publisher

Wiley

Subject

Food Science,Biotechnology

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Antioxidant dietary fibre: A structure-function journey;Trends in Food Science & Technology;2024-01

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3