Essential Oils Obtained from Algae

Author:

Deprá M. C.,Dias R. R.,Nascimento T. C.,Silva P. A.,Zepka L. Q.,Jacob‐Lopes E.

Publisher

Wiley

Reference60 articles.

1. COVID-19 Generation: A Conceptual Framework of the Consumer Behavioral Shifts to Be Caused by the COVID-19 Pandemic

2. Grand View Research Essential oils market size share & trends analysis report by application (Food & Beverages Spa & Relaxation) by product (Orange Peppermint) by sales channel and segment forecasts 2020 – 2027. Report ID: 978‐1‐68038‐549‐6 2021 Accessed on:https://www.grandviewresearch.com/industry-analysis/essential-oils-market.

3. Essential oils and their nanoformulations as green preservatives to boost food safety against mycotoxin contamination of food commodities: a review

4. The progress of essential oils as potential therapeutic agents: a review

5. Application of essential oils as antimicrobial agents against spoilage and pathogenic microorganisms in meat products

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