Comparative analysis of main bio-active components in the herb pair Danshen-Honghua and its single herbs by ultra-high performance liquid chromatography coupled to triple quadrupole tandem mass spectrometry

Author:

Qu Cheng1,Pu Zong-Jin1,Zhou Gui-Sheng1,Wang Jun1,Zhu Zhen-Hua1,Yue Shi-Jun1,Li Jian-Ping1,Shang Li-Li1,Tang Yu-Ping1ORCID,Shi Xu-Qin1,Liu Pei1,Guo Jian-Ming1,Sun Jing2,Tang Zhi-Shu2,Zhao Jing3,Zhao Bu-Chang3,Duan Jin-Ao1

Affiliation:

1. Jiangsu Collaborative Innovation Center of Chinese Medicinal Resources Industrialization; and National and Local Collaborative Engineering Center of Chinese Medicinal Resources Industrialization and Formulae Innovative Medicine; and Jiangsu Key Laboratory for High Technology Research of TCM Formulae; Nanjing University of Chinese Medicine; Nanjing China

2. Shaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization; Shaanxi University of Chinese Medicine; Xianyang China

3. Buchang Pharma.; Xi'an China

Funder

National Natural Science Foundation of China

Jiangsu Province

Jiangsu Provincial Department of Education

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

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