Galacto-oligosaccharides may directly enhance intestinal barrier function through the modulation of goblet cells

Author:

Bhatia Shikha1,Prabhu P. Nagendra1,Benefiel Ann C.1,Miller Michael J.2,Chow JoMay3,Davis Steven R.3,Gaskins H. Rex14567

Affiliation:

1. Department of Animal Sciences; University of Illinois at Urbana-Champaign; IL USA

2. Department of Food Science and Human Nutrition; University of Illinois at Urbana-Champaign; IL USA

3. Global Discovery R&D; Abbott Nutrition; Columbus OH USA

4. Institute for Genomic Biology; University of Illinois at Urbana-Champaign; IL USA

5. Division of Nutritional Sciences; University of Illinois at Urbana-Champaign; IL USA

6. Department of Pathobiology; University of Illinois at Urbana-Champaign; IL USA

7. University of Illinois Cancer Center; University of Illinois at Urbana-Champaign and University of Illinois at Chicago; IL USA

Funder

Abbott Nutrition

Publisher

Wiley

Subject

Food Science,Biotechnology

Reference49 articles.

1. Recent progress on research and applications of non-digestible galacto-oligosaccharides;Sako;Int. Dairy J.,1999

2. Galacto-oligosaccharides: Production, properties, applications, and significance as Prebiotics;Torres;Compr. Rev. Food Sci. Food Saf.,2010

3. Dietary modulation of the human colonic microbiota: introducing the concept of prebiotics;Gibson;J. Nutr.,1995

4. Prebiotics and probiotics: are they functional foods?;Roberfroid;Am. J. Clin. Nutr.,2000

5. Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics;MacFarlane;J. Appl. Microbiol.,2008

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