Lipolysis stimulating peptides of potato protein hydrolysate effectively suppresses high-fat-diet-induced hepatocyte apoptosis and fibrosis in aging rats-Reference-Cited by-全球学者库

Lipolysis stimulating peptides of potato protein hydrolysate effectively suppresses high-fat-diet-induced hepatocyte apoptosis and fibrosis in aging rats

Published:2016-01 Issue:1 Volume:60 Page:31417
ISSN:1654-6628
Container-title:Food & Nutrition Research
language:en
Short-container-title:Food & Nutrition Research

Author:

Chiang Wen-Dee¹,Huang Chih Yang²³⁴,Paul Catherine Reena²⁵,Lee Zong-Yan⁵,Lin Wan-Teng⁵

Affiliation:

1. Department of Food ScienceCollege of Agriculture, Tunghai University, Taichung, Taiwan

2. Graduate Institute of Basic Medical ScienceChina Medical University, Taichung, Taiwan

3. School of Chinese MedicineChina Medical University, Taichung, Taiwan

4. Department of Health and Nutrition BiotechnologyAsia University, Taichung, Taiwan

5. Department of Hospitality ManagementCollege of Agriculture, Tunghai University, Taichung, Taiwan

Publisher

SNF Swedish Nutrition Foundation

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Food Science

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