Does Pre-existing Diabetes Correlate with Long COVID-19 in Europe? Evidence from the Analysis of the Survey of Health, Ageing and Retirement in Europe’s Corona Surveys

Author:

Cuschieri Sarah12ORCID,Wilk Piotr23ORCID

Affiliation:

1. Faculty of Medicine and Surgery, University of Malta, Msida, Malta

2. Department of Epidemiology and Biostatistics, Western University, London, Canada

3. Department of Epidemiology, Maastricht University, Maastricht, Netherlands

Abstract

Background. A substantial proportion of those infected with COVID-19 are presenting with persistent symptoms, referred to as long COVID-19. Emerging evidence suggests that the presence of pre-existing chronic conditions, such as diabetes, may increase the risk of long COVID-19. Objectives. To investigate whether having pre-existing diabetes increases the risk of developing long COVID-19 in the population of middle-aged and older adults (≥50 years old) in Europe, while assessing if this relationship can be accounted for or is modified by the known long COVID-19 and diabetes risk factors (age, sex, hospitalization, pre-existing hypertension, and weight status). Methods. A population-based longitudinal prospective study involving a sample of respondents aged 50 years and older (n=4,004) with probable or confirmed COVID-19 infection from 27 countries that participated in both waves 7 and 8 of the Survey of Health, Ageing and Retirement in Europe and its 2020 and 2021 Corona Surveys. Logistic regression modeling was performed. Results. Overall, 66.8% of the respondents affected by COVID-19 infection reported at least one long COVID-19 symptom; 55.2% were female, and the average age was 64.6 years; 13.2% had pre-existing diabetes. Respondents with pre-existing diabetes had significantly higher odds of developing long COVID-19, compared to those without diabetes (OR=1.37; 95% CI=1.12,1.68). This relationship remained significant (OR=2.00; 98% CI=0.25,1.14) after adjusting for sex (OR=1.64 for females; 95% CI=1.43,1.88), hospitalization for COVID-19 illness (OR=3.19; 95% CI=2.41,4.23), pre-existing hypertension (OR=1.17; 95% CI=1.01,1.36), and overweight (OR=1.31; 95% CI=1.11,1.56) and obese (OR=1.77; 95% CI=1.44,2.19) weight status. The effect of pre-existing diabetes on the risk of long COVID-19 is moderated by age; it was highest at the age of 50 (OR=2.00; 95% CI=1.28,3.14), and then, it declined with age. Conclusions. There is a relationship between pre-existing diabetes and long COVID-19, even after controlling for literature-based confounding factors, with age having a moderating effect on this relationship.

Funder

DG Employment, Social Affairs & Inclusion

Publisher

Hindawi Limited

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

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