Towards Understanding Interactive Sonic Gastronomy with Chefs and Diners-Reference-Cited by-同舟云学术

Towards Understanding Interactive Sonic Gastronomy with Chefs and Diners

Published:2025-04-25 Issue: Volume: Page:1-19
ISSN:
Container-title:Proceedings of the 2025 CHI Conference on Human Factors in Computing Systems
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Author:

Wang Hongyue¹^ORCID,Deng Jialin²^ORCID,He Linjia¹^ORCID,Overdevest Nathalie³^ORCID,Wee Ryan⁴^ORCID,Wang Yan¹^ORCID,Toups Dugas Phoebe O.¹^ORCID,Elvitigala Don Samitha¹^ORCID,Mueller Florian Floyd¹^ORCID

Affiliation:

1. Exertion Games Lab, Department of Human-Centred Computing, Monash University, Melbourne, Australia

2. Exertion Games Lab, Department of Human-Centred Computing, Monash University, Melbourne, Australia and Diverse-ability Interaction Lab, School of Computer Science, Bristol, United Kingdom

3. Exertion Games Lab, Department of Human-Centred Computing, Monash University, Melbourne, Australia and Faculty of Engineering and Information Technology, University of Technology Sydney, Sydney, Australia

4. Exertion Games Lab, Department of Human-Centred Computing, Monash University, Melbourne, Australia and Mineral Resources, Commonwealth Scientific and Industrial Research Organisation, Melbourne, Australia

Funder

Australian Research Council

Publisher

ACM

Link

https://dl.acm.org/doi/pdf/10.1145/3706598.3714237

Reference112 articles.

1. Emma-Jayne Abbots. 2015. The intimacies of industry: Consumer interactions with the “stuff” of celebrity chefs. Food Culture & Society 18 2 (2015) 223–243. 10.2752/175174415X14180391604323

2. William C Adams. 2015. Conducting semi-structured interviews. Handbook of practical program evaluation (2015) 492–505. 10.1002/9781119171386.ch19

3. Playful Human-Food Interaction Research

4. How does HCI Understand Human Agency and Autonomy?

5. Christopher C Berger and H Henrik Ehrsson. 2013. Mental imagery changes multisensory perception. Current Biology 23 14 (2013) 1367–1372. 10.1016/j.cub.2013.06.012

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sonic Delights: Exploring the Design of Food as An Auditory-Gustatory Interface;Proceedings of the 2025 CHI Conference on Human Factors in Computing Systems;2025-04-25

2. GastroConcerto: Towards Designing Auditory Dining System to Enrich Chefs’ Culinary Practices;Proceedings of the Extended Abstracts of the CHI Conference on Human Factors in Computing Systems;2025-04-25