An open label clinical trial to evaluate the utility of a hydrolysed fish and rice starch elimination diet for the diagnosis of adverse food reactions in dogs
Author:
Affiliation:
1. Servizi Dermatologici Veterinari; Via Santo Stefano 168 40125 Bologna Italy
2. Servizi Dermatologici Veterinari; Strada Bedale della Ressia 2 12016 Peveragno Italy
Funder
Farmina Pet Food
Publisher
Wiley
Subject
General Veterinary
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/vde.12680/fullpdf
Reference23 articles.
1. Critically appraised topic on adverse food reactions of companion animals (3): prevalence of cutaneous adverse food reactions in dogs and cats;Olivry;BMC Vet Res,2017
2. Food allergy in dogs and cats: a review;Verlinden;Crit Rev Food Sci Nutr,2006
3. Food hypersensitivity in 20 dogs with skin and gastrointestinal signs;Paterson;J Small Anim Pract,1995
4. Critically appraised topic on adverse food reactions of companion animals (1): duration of elimination diets;Olivry;BMC Vet Res,2015
5. Investigation into the animal species contents of popular wet pet foods;Maine;Acta Vet Scand,2015
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3. Analysis of Intestinal Microbiota and Metabolic Pathways before and after a 2-Month-Long Hydrolyzed Fish and Rice Starch Hypoallergenic Diet Trial in Pruritic Dogs;Veterinary Sciences;2023-07-21
4. Evaluation of skin prick test, exclusion diet and dietary challenge in the diagnosis of food allergy in dogs with chronic pruritus;Pesquisa Veterinária Brasileira;2023
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