Hyaluronan synthesis inhibition normalizes ethanol‐enhanced hepatic stellate cell activation

Author:

Kotulkar Manasi1,Robarts Dakota R.1,Lin‐Rahardja Kristi1,McQuillan Tara1,Surgnier Jordan1,Tague Sarah E.2,Czerwinski Maciej3,Dennis Katie L.4,Pritchard Michele T.15ORCID

Affiliation:

1. Department of Pharmacology, Toxicology and Therapeutics University of Kansas Medical Center Kansas City Kansas USA

2. Kansas Intellectual and Developmental Disabilities Research Center University of Kansas Medical Center Kansas City Kansas USA

3. XenoTech BioIVT Kansas City Kansas USA

4. Department of Pathology University of Kansas Medical Center Kansas City Kansas USA

5. The Liver Center University of Kansas Medical Center Kansas City Kansas USA

Abstract

AbstractBackgroundChronic ethanol overconsumption promotes alcohol‐associated liver disease (ALD), characterized by hepatocyte injury, inflammation, hepatic stellate cell (HSC) activation, and fibrosis. Hyaluronan (HA) concentration is greater in livers and blood from advanced ALD patients than patients with advanced non‐ALD. In the liver, HSCs are the major HA producers. The relationship between ethanol, HA, and HSC activation is incompletely understood. Thus, here, we tested the hypothesis that ethanol enhances HSC activation in a HA‐dependent manner.MethodsLiver tissue microarrays (TMAs) containing steatotic livers from donors with or without a history of alcohol consumption were used to measure HA and collagen content. Mice were fed a moderate (2%, v/v) ethanol‐containing diet or pair‐fed control diet for 2 days, after which they were given a single carbon tetrachloride (CCl4) injection. To inhibit HA synthesis, we provided 4‐methylumbelliferone (4MU) daily. We used LX2 cells, a human HSC cell line, to determine the impact ethanol had on LPS responses, with or without concurrent 4MU exposure.ResultsCCl4 induced liver injury, but it did not differ between ethanol or control diet fed mice with or without 4MU treatment. Ethanol feeding enhanced CCl4‐induced hepatic HA content, which was paralleled by HA synthase (Has)2 transcript abundance; 4MU treatment normalized both. Consistently, HSC activation, assessed by measuring αSMA mRNA and protein, was induced by CCl4 exposure, enhanced by ethanol feeding, and normalized by 4MU. Hepatic transcripts, but not protein, for Ccl2 were enhanced by ethanol feeding and normalized by 4MU exposure. Finally, ethanol‐exposed LX2 cells made more LPS‐stimulated CCL2 mRNA and protein than cells not exposed to ethanol; 4MU prevented this.ConclusionThese data show that ethanol augments HSC activation through HA synthesis and enhances hepatic profibrogenic features. Therefore, targeting HSC HA production could potentially attenuate liver disease in ALD patients.

Funder

National Institute of General Medical Sciences

Publisher

Wiley

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