Impact of water quality on the bacterial populations and off-flavours in recirculating aquaculture systems
Author:
Affiliation:
1. INRS-Institut Armand-Frappier; Laval; QC; Canada
2. Biotechnology Research Institute; National Research Council of Canada; Montréal; QC; Canada
3. Département des sciences animales; Université Laval; Québec; QC; Canada
Publisher
Oxford University Press (OUP)
Subject
Applied Microbiology and Biotechnology,Ecology,Microbiology
Link
http://academic.oup.com/femsec/article-pdf/84/2/235/19534249/84-2-235.pdf
Reference57 articles.
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2. Review and re-analysis of domain-specific 16S primers;Baker;J Microbiol Methods,2003
3. Phosphate removal in a marine prototype recirculating aquaculture system;Barak;Aquaculture,2003
4. Kinetic characterisation of an enriched Nitrospira culture with comparison to Nitrobacter;Blackburne;Water Res,2007
5. Activity of abundant and rare bacteria in a coastal ocean;Campbell;P Natl Acad Sci USA,2011
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