Correction Factor of Deviant Thermal Processes Applied to Packaged Heat Conduction Food

Author:

GIANNONI-SUCCAR ERNESTO B.,HAYAKAWA KAN-ICHI

Publisher

Wiley

Subject

Food Science

Reference15 articles.

1. E. Giannoni, D. Hayakawa, R. Kimball, and L.D. Lewis, 1980 . Unpublished data.

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