An Electronic Analog for the Olfactory Processes
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1964.tb01746.x/fullpdf
Reference6 articles.
1. Possible Mechanism of Olfaction
2. An instrument for measuring and classifying odors
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