Inhibition of bongkrek acid and toxoflavin production in tempe bongkrek containingPseudomonas cocovenenans-Reference-Cited by-同舟云学术

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Inhibition of bongkrek acid and toxoflavin production in tempe bongkrek containingPseudomonas cocovenenans

Published:1990-06 Issue:6 Volume:68 Page:571-576
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

Buckle K.A.,Kartadarma E.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1990.tb05222.x/fullpdf

Reference11 articles.

1. Anon. 1988 Fourteen people die due to tempe bongkrek consumption Kompas

2. Growth and toxin production of Pseudomonas cocovenenans, the so-called bongkrek bacteria;Ko;ASEAN Food Journal,1985

3. The inhibitive effect of Rhizopus oligosporus on toxin production by Pseudomonas cocovenenans in tempeh bongkrek;Ko;Annales Bogoriensis,1981

Cited by 27 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A rapid and sensitive time-resolved fluorescence microsphere immunochromatographic test strip for bongkrekic acid detection in edible fungi;Food Bioscience;2024-06

2. Exploring the characteristics of Burkholderia gladioli pathovar cocovenenans: Growth, bongkrekic acid production, and potential risks of food contamination in wet rice noodles and vermicelli;Food Microbiology;2024-06

3. A 3-Step Load-Wash-Elute Solid-Phase Extraction Tandem Dedicated Clean-Up Cartridge Prior to Uplc-Ms/Ms for the Simultaneous Determination of Bongkretic Acid, Isobongkretic Acid and Toxoflavin in Food;2024

4. Bongkrekic Acid and Burkholderia gladioli pathovar cocovenenans: Formidable Foe and Ascending Threat to Food Safety;Foods;2023-10-26

5. Determination of bacterial toxin toxoflavin and fervenulin in food and identification of their degradation products;Food Chemistry;2023-01

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