Quality of care issues for dysphagia: modifications involving oral fluids
Author:
Publisher
Wiley
Subject
General Medicine,General Nursing
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2702.2009.03009.x/fullpdf
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4. Is altered nutritional status the root cause of your clients’ negative outcomes?;Cole;Journal of Nursing Care Quality,2000
5. Construction and validation of the mealtime and dysphagia questionnaire: an instrument designed to assess nursing staff reasons for noncompliance with SLP dysphagia and feeding recommendations;Colodny;Dysphagia,2001
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