The use of the scanning electron microscope for comparing the structure of weak and strong egg shells
Author:
Publisher
Wiley
Subject
Histology,Pathology and Forensic Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2818.1972.tb01046.x/fullpdf
Reference13 articles.
1. A study of the organic material of the hen's egg shell;Baker;Biochem. J.,1962
2. The hen's egg: variation in tensile strength of shell material and its relationship with shearing strength;Carter;Br. Poult. Sci.,1971
3. Structure and ultrastructure of the hen's egg shell as influenced by environmental temperature humidity and vitamin C additions;El-Boushy;Poult. Sci.,1968
4. The crystalline structure of calcium carbonate in the avian egg shell. An electron microscope study;Heyn;J. Ullrastruct. Res.,1963
5. Carbonic anhydrase and formation of the hen's egg shell;Robinson;Nature, Lond.,1963
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