Dietary supplementation of 25‐hydroxycholecalciferol as an alternative to cholecalciferol in swine diets: A review-Reference-Cited by-同舟云学术

Dietary supplementation of 25‐hydroxycholecalciferol as an alternative to cholecalciferol in swine diets: A review

Published:2022-08-31 Issue:6 Volume:106 Page:1288-1305
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:Animal Physiology Nutrition

Author:

Lütke‐Dörhoff Michael¹²,Schulz Jochen¹,Westendarp Heiner²,Visscher Christian³^ORCID,Wilkens Mirja R.⁴^ORCID

Affiliation:

1. Institute for Animal Hygiene, Animal Welfare and Farm Animal Behaviour University of Veterinary Medicine Hannover, Foundation Hanover Germany

2. Department of Animal Nutrition, Faculty of Agricultural Sciences and Landscape Architecture Hochschule Osnabrück Osnabrück Germany

3. Institute for Animal Nutrition University of Veterinary Medicine Hannover, Foundation Hanover Germany

4. Institute of Animal Nutrition, Nutrition Diseases and Dietetics, Faculty of Veterinary Medicine University of Leipzig Leipzig Germany

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jpn.13768

Reference164 articles.

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4. Survey of serum vitamin D status across stages of swine production and evaluation of supplemental bulk vitamin D premixes used in swine diets;Arnold J.;Journal of Swine Health and Production,2015

5. Absorption and Excretion of Cholecalciferol and of 25-Hydroxycholecalciferol and Metabolites in Birds

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