Nutritional status of school‐age children (5–19 years) in South Asia: A scoping review

Author:

Choedon Tashi1,Brennan Eilise2,Joe William1,Lelijveld Natasha2,Huse Oliver3,Zorbas Christina3,Backholer Kathryn3ORCID,Murira Zivai4,Wrottesley Stephanie V.2,Sethi Vani4

Affiliation:

1. Institute of Economic Growth (IEG) Delhi India

2. Emergency Nutrition Network (ENN) Kiddlington Oxford UK

3. Global Centre for Preventive Health and Nutrition (GLOBE), Institute for Health Transformation, Faculty of Health Deakin University Geelong Victoria Australia

4. UNICEF South Asia Regional Office Kathmandu Nepal

Abstract

AbstractInformation on malnutrition for school‐age children and adolescents (5–19 years) in South Asia is fragmented and inconsistent, which limits the prioritization of nutrition policies, programmes and research for this age group. This scoping review aimed to synthesize existing evidence on the burden of malnutrition for children and adolescents aged 5–19 years in South Asia, and on interventions to improve their nutritional status. Cochrane Library, EMBASE, Medline and Google Scholar were systematically searched for articles published between January 2016 and November 2022. Eligible studies reported the prevalence of undernutrition, overweight/obesity, micronutrient deficiencies and unhealthy dietary intakes, and interventions that aimed to address these in South Asia. In total, 296 articles met our inclusion criteria. Evidence revealed widespread, yet heterogeneous, prevalence of undernutrition among South Asian children and adolescents: thinness (1.9%–88.8%), wasting (3%–48%), underweight (9.5%–84.4%) and stunting (3.7%–71.7%). A triple burden of malnutrition was evident: the prevalence of overweight and obesity ranged from 0.2% to 73% and 0% to 38% (with rapidly rising trends), respectively, alongside persistent micronutrient deficiencies. Diets often failed to meet nutritional requirements and high levels of fast‐food consumption were reported. Education, fortification, supplementation and school feeding programmes demonstrated beneficial effects on nutritional status. Comprehensive and regular monitoring of all forms of malnutrition among children and adolescents, across all countries in South Asia is required. Further, more large‐scale intervention research is needed to ensure policy and programmes effectively target and address malnutrition among children and adolescents in South Asia.

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynecology,Pediatrics, Perinatology and Child Health

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