Evaluation of the efficiency of hydrolyzed whey formula to prevent cow’s milk allergy in the BALB/c mouse model-Reference-Cited by-同舟云学术

Evaluation of the efficiency of hydrolyzed whey formula to prevent cow’s milk allergy in the BALB/c mouse model

Published:2019-03-05 Issue:3 Volume:30 Page:370-377
ISSN:0905-6157
Container-title:Pediatric Allergy and Immunology
language:en
Short-container-title:Pediatr Allergy Immunol

Author:

Chikhi Amina¹²^ORCID,Elmecherfi Kamel‐Eddine²,Bernard Hervé¹,Cortes‐Perez Naima¹,Kheroua Omar²,Saidi Djamel²,Adel‐Patient Karine¹^ORCID

Affiliation:

1. Laboratoire d’Immuno‐Allergie Alimentaire, UMR Service de Pharmacologie et d'Immunoanalyse, CEA, INRA Université Paris‐Saclay Gif‐sur‐Yvette France

2. Laboratoire de Physiologie de la Nutrition et de Sécurité Alimentaire Université Oran 1 Ahmed Ben Bella Oran Algérie

Funder

Ministry of Higher Education and Scientific Research of Algeria

Human Nutrition division: Financial support ,

Publisher

Wiley

Subject

Immunology,Immunology and Allergy,Pediatrics, Perinatology, and Child Health

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/pai.13017

Reference24 articles.

1. Becoming self-aware: the thymic education of regulatory T cells

2. T regulatory cells and their counterparts: masters of immune regulation

3. Role of Regulatory Cells in Oral Tolerance

4. Allergen-responsive CD4+CD25+ Regulatory T Cells in Children who Have Outgrown Cow's Milk Allergy

5. Mechanisms of immune tolerance relevant to food allergy

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