Probiotics in poultry feed: A comprehensive review

Author:

Abd El‐Hack Mohamed E.1ORCID,El‐Saadony Mohamed T.2,Shafi Manal E.3,Qattan Shaza Y. A.4,Batiha Gaber E.56,Khafaga Asmaa F.7,Abdel‐Moneim Abdel‐Moneim E.8ORCID,Alagawany Mahmoud1ORCID

Affiliation:

1. Department of Poultry Faculty of Agriculture Zagazig University Zagazig Egypt

2. Agricultural Microbiology Department Faculty of Agriculture Zagazig University Zagazig Egypt

3. Department of Biological Sciences, Zoology Abdulaziz University Jeddah Saudi Arabia

4. Department of Biological Sciences, Microbiology Faculty of Science, Abdulaziz University Jeddah Saudi Arabia

5. National Research Center for Protozoan Diseases Obihiro University of Agriculture and Veterinary Medicine Obihiro Japan

6. Department of Pharmacology and Therapeutics Faculty of Veterinary Medicine Damanhour University Damanhour Al‐Beheira Egypt

7. Department of Pathology Faculty of Veterinary Medicine Alexandria University Edfina Egypt

8. Biological Application Department Nuclear Research Center Atomic Energy Authority Abu‐Zaabal Egypt

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

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