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Nutritional approaches for the primary prevention of allergic disease: An update

  • Published:2015-07-02 Issue:10 Volume:51 Page:962-969
  • ISSN:1034-4810
  • Container-title:Journal of Paediatrics and Child Health
  • language:en
  • Short-container-title:J Paediatr Child Health

Author:

Rueter Kristina123,Prescott Susan L123,Palmer Debra J23

Affiliation:

1. Princess Margaret Hospital for Children; Perth Western Australia Australia

2. School of Paediatrics and Child Health; University of Western Australia; Perth Western Australia Australia

3. Telethon Kids Institute; University of Western Australia; Perth Western Australia Australia

Funder

National Health and Medical Research Council (NHMRC) of Australia

Publisher

Wiley

Subject

Pediatrics, Perinatology and Child Health

Reference59 articles.

1. Allergic diseases and asthma: a major global health concern;Pawankar;Curr. Opin. Allergy Clin. Immunol.,2012

2. Human nutrition, the gut microbiome and the immune system;Kau;Nature,2011

3. Food allergy: riding the second wave of the allergy epidemic;Prescott;Pediatr. Allergy Immunol.,2011

4. Diet as a risk factor for asthma;Weiss;Ciba Found. Symp.,1997

5. Omega-3 fatty acids and inflammatory processes;Calder;Nutrients,2010

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