THE GLUCOSTATIC THEORY OF REGULATION OF FOOD INTAKE AND THE PROBLEM OF OBESITY (A Review)-Reference-Cited by-同舟云学术

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THE GLUCOSTATIC THEORY OF REGULATION OF FOOD INTAKE AND THE PROBLEM OF OBESITY (A Review)

Published:2009-04-27 Issue:2 Volume:49 Page:46-48
ISSN:0029-6643
Container-title:Nutrition Reviews
language:en
Short-container-title:

Author:

Mayer Jean

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/nutritionreviews/article-pdf/49/2/46/8393864/nutritionreviews49-0046.pdf

Reference5 articles.

1. The work summarized in this review has been presented in detail in the following selected articles

2. Glucostatic Regulation of Food Intake

3. Blood Glucose and Food Intake in Normal and Hypophysectomized, Alloxan-Treated Rats

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effect on satiety of ingesting isosweet and isoenergetic sucrose- and isomaltulose-sweetened beverages: a randomised crossover trial;British Journal of Nutrition;2020-04-24

2. The effect of a mousse diet on mood and food intake in healthy young females;Japanese Journal of Comprehensive Rehabilitation Science;2017

3. Regulación del apetito: bases neuroendocrinas e implicaciones clínicas;Medicina Clínica;2012-06

4. Constraints on Energy Intake in Fish: The Link between Diet Composition, Energy Metabolism, and Energy Intake in Rainbow Trout;PLoS ONE;2012-04-09

5. Restoration of hepatic glycogen deposition reduces hyperglycaemia, hyperphagia and gluconeogenic enzymes in a streptozotocin-induced model of diabetes in rats;Diabetologia;2011-08-03

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