Optimizing stocking density and microalgae ration improves the growth potential of tropical black‐lip oyster, Saccostrea echinata , larvae-Reference-Cited by-同舟云学术

Optimizing stocking density and microalgae ration improves the growth potential of tropical black‐lip oyster, Saccostrea echinata , larvae

Published:2018-12-25 Issue:4 Volume:50 Page:728-737
ISSN:0893-8849
Container-title:Journal of the World Aquaculture Society
language:en
Short-container-title:J World Aquacult Soc

Author:

Nowland Samantha J.¹²^ORCID,O'Connor Wayne A.³,Southgate Paul C.⁴

Affiliation:

1. Aquaculture Unit, Department of Primary Industry and ResourcesNorthern Territory Government Darwin Northwest Territory Australia

2. School of Science and EngineeringUniversity of the Sunshine Coast Sippy Downs Queensland Australia

3. New South Wales Department of Primary IndustriesPort Stephens Fisheries Institute Port Stephens New South Wales Australia

4. Australian Centre for Pacific Islands Research and Faculty of Science, Health, Education and EngineeringUniversity of the Sunshine Coast Sippy Downs Queensland Australia

Publisher

Wiley

Subject

Agronomy and Crop Science,Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jwas.12581

Reference42 articles.

1. Effects of temperature, food and food concentrations on the growth of the larvae and spat of the edible oyster Crassostrea gigas (Thunberg);Abdel‐Hamid M. E.;Journal of the Marine Biological Association of India,1992

2. Feeding rate responses of oyster larvae (Crassostrea virginica) to seston quantity and composition

3. Influence of food concentration on the physiological energetics and growth ofOstrea edulis larvae

4. The rearing of oyster larvae on an algal diet

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