Royal College of Physicians Intercollegiate Stroke Working Party evidence-based guidelines for the nutritional support of patients who have had a stroke

Author:

Gomes F.1,Hookway C.2,Weekes C. E.3

Affiliation:

1. Diabetes and Nutritional Sciences Division; School of Medicine; King's College London; London UK

2. Nutrition and Dietetics Department; Imperial College Healthcare NHS Trust; Charing Cross Hospital; London UK

3. Department of Nutrition & Dietetics; Guy's & St Thomas' NHS Foundation Trust; London UK

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference53 articles.

1. Dietary counselling with or without oral nutritional supplements in the management of malnourished patients: a systematic review and meta-analysis of randomised controlled trials;Baldwin;J. Hum. Nutr. Diet.,2012

2. Factorial trial of swallowing versus conventional therapy, and PEG versus nasogastric tube feeding, in dysphagic patients with recent stroke;Bath;Cochrane Database Syst. Rev.,1997

3. Does looped nasogastric tube feeding improve nutritional delivery for patients with dysphagia after acute stroke? A randomised controlled trial;Beavan;Age Ageing,2010

4. Effect of malnutrition after acute stroke on clinical outcome;Davalos;Stroke,1996

5. Nutrition after stroke;Dennis;Br. Med. Bull.,2000

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