Cloning and expression of chitin deacetylase 1 from Macrobrachium nipponense , and the effects of dietary protein on growth, body composition and digestive enzymes-Reference-Cited by-同舟云学术

Cloning and expression of chitin deacetylase 1 from Macrobrachium nipponense , and the effects of dietary protein on growth, body composition and digestive enzymes

Published:2018-06-28 Issue:6 Volume:24 Page:1664-1678
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Fan Bin¹^ORCID,Li Yiming²,Huang Youhui²,Zhang Meng²,Liu Zhiquan²,Fan Wujiang²,Zhao Yunlong¹^ORCID

Affiliation:

1. Lab of Crustacean Development Biology and Macobenthic EcologyEast China Normal University Shanghai China

2. Shanghai Fisheries Reseach Institute Shanghai China

Funder

National Natural Science Foundation of China

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/anu.12801

Reference29 articles.

1. The influence of dietary protein and energy levels on growth and survival of penaeid shrimp

2. A Pathway of Chitosan Formation in Mucor rouxii. Enzymatic Deacetylation of Chitin

3. Effect of protein source and level on growth and performance of the captive freshwater prawn, Macrobrachium rosenbergii

4. Protein synthesis in crustaceans: A review focused on feeding and nutrition;Carter C. G.;Central European Journal of Biology,2014

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