Food and fluid texture consumption in a population-based cohort of preschool children with cerebral palsy: relationship to dietary intake-Reference-Cited by-同舟云学术

Food and fluid texture consumption in a population-based cohort of preschool children with cerebral palsy: relationship to dietary intake

Author:

Benfer Katherine A¹,Weir Kelly A²,Bell Kristie L¹,Ware Robert S³⁴,Davies Peter S W⁵,Boyd Roslyn N¹

Affiliation:

1. Queensland Cerebral Palsy and Rehabilitation Research Centre; The School of Medicine; The University of Queensland; Brisbane Qld Australia

2. Speech Pathology Department; Royal Children's Hospital; Brisbane Qld Australia

3. Child Health Research Centre; The University of Queensland; Brisbane Qld Australia

4. School of Population Health; The University of Queensland; Brisbane Qld Australia

5. Children's Nutrition Research Centre; Queensland Children's Medical Research Institute; The University of Queensland; Brisbane Qld Australia

Funder

National Health and Medical Research Council Postgraduate Medical and Dental Scholarship

Career Development Fellowship

Publisher

Wiley

Subject

Clinical Neurology,Developmental Neuroscience,Pediatrics, Perinatology, and Child Health

Link

Reference33 articles.

1. What constitutes cerebral palsy?;Badawi;Dev Med Child Neurol,1998

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