Achalasia: from diagnosis to management

Author:

Vaezi Michael F.1,Felix Valter N.2,Penagini Roberto3,Mauro Aurelio3,de Moura Eduardo Guimarães Hourneaux4,Pu Leonardo Zorrón Cheng Tao4,Martínek Jan5,Rieder Erwin6

Affiliation:

1. Division of Gastroenterology, Hepatology, and Nutrition, Center for Swallowing and Esophageal Disorders; Vanderbilt University Medical Center; Nashville Tennessee

2. FMUSP and Nucleus of General and Specialized Surgery; Sao Paulo Brazil

3. Gastroenterology and Endoscopy Unit; Fondazione IRCCS Ca’ Granda Ospedale Maggiore Policlinico, and Department of Pathophysiology and Transplantation, Università degli Studi; Milan Italy

4. Gastrointestinal Endoscopy Unit, Department of Gastrointestinal Surgery; Hospital das Clínicas da Faculdade de Medicina da Universidade de São Paulo; São Paulo Brazil

5. Department of Hepatogastroenterology; IKEM; Prague Czech Republic

6. Department of Surgery; Medical University of Vienna; Vienna Austria

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Reference105 articles.

1. ACG clinical guideline: diagnosis and management of achalasia;Vaezi;Am. J. Gastroenterol,2013

2. Achalasia: incidence, prevalence and survival. A population-based study;Sadowski;Neurogastroenterol. Motil,2010

3. Achalasia secondary to carcinoma: manometric and clinical features;Tucker;Ann. Intern. Med,1978

4. Features distinguishing secondary achalasia from primary achalasia;Rozman;Am. J. Gastroenterol,1990

5. Achalasia: will genetic studies provide insights?;Gockel;Hum. Genet,2010

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