Physico-Chemical Properties of Extruded Copolymer Film-Reference-Cited by-同舟云学术

Physico-Chemical Properties of Extruded Copolymer Film

Published:2016-07-07 Issue:2 Volume:41 Page:e12808
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:Journal of Food Processing and Preservation

Author:

Thumthanaruk Benjawan¹,Rodsuwan Ubonphan¹,Chancharern Pornjitra¹,Kerdchoechuen Orapin²,Laohakunjit Nutta²,Chism Grady W.³

Affiliation:

1. Department of Agro-Industrial, Food and Environmental Technology, Faculty of Applied Science; King Mongkut's University of Technology North Bangkok; Wongsawang Bangsue, Bangkok 10800 Thailand

2. School of Bioresources and Technology; King Mongkut's University of Technology; Thonburi, Bangkhuntein Bangkok 10150 Thailand

3. Department of Biology; Indiana University Purdue University Indianapolis; Indiana

Publisher

Wiley

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.12808/fullpdf

Reference46 articles.

1. Impact of legume seed extracts on degradation and functional properties of gelatin from unicorn leatherjacket skin;Ahmed;Process Biochem.,2011

2. Extraction and characterisation of gelatine from Atlantic salmon (Salmo salar);Arnesen;Bioresour. Technol.,2007

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