The influence of swirl intensity on the prediction model of wheat picking speed

Abstract

AbstractTo study the effect of swirl intensity on the picking speed of wheat particles, a test bench for the transportation status of bulk grain particles was developed, and a theoretical model for the picking speed of wheat particles transported by swirl was established. Firstly, the critical conveying speed is determined through theoretical analysis and budgeted using the C&K model. Then, experiments are conducted to pick up loose grain particles in different flow fields. The particles in the swirling field are gradually rolled up from the windward end and sequentially pushed backwards to be picked up and transported. The picking speed of loose grain particles shows a trend of first increasing and then decreasing with the increase of swirling intensity. Using dimensionless swirl intensity as a variable, a predictive model for the effect of swirl intensity on particle picking speed during swirl conveying of wheat particles is derived.Practical applicationsWhen conveying bulk grain particles through a swirling flow, the intensity of swirling flow is closely related to the picking speed of bulk grain particles. This is extremely important for setting the wind speed of the conveying system, as it directly affects the energy consumption, particle crushing, and conveying efficiency of the entire system. Therefore, it is extremely important to predict the picking speed of bulk grain particles under different swirling strengths to control the corresponding wind speed. Therefore, this study conducts in‐depth research on this issue.